Preparing a brown bag lunch for my kids is always a challenge. My son is relatively easy, accepting a turkey sandwich, fruit or vegetable and a power bar of some sort. My daughter is a bit picky, not quite liking sandwiches, with few alternatives to offer me. So my thinking cap goes to work each week with the intention of creating a new lunch item she’ll love.
Hummus is a go to lunch item but it’s more acceptable if I’ve dolled it up. With a container of prepared hummus, some edamame and fresh cilantro I blend up this unique version in hopes of tantalizing my daughter’s palate. I got a “thumbs up” which made my week. Pair it with Stacy’s Naked Pita Chips (the best baked chips out there!) and you have the basis for a noontime meal.
Check out my recipe and some nutritional facts at The Flaming Vegan - Edamame Hummus